- vodka
579 products found
Made from the highest quality wheat of one single harvest only in the years when the finest wheat grains are identified. To guarantee high quality and retain continuity of style Kauffman Luxury is bottled only once per vintage with each bottle carrying
Limited annual production of just 5000 cases. Dr. Mark Kauffman owns the biggest Russian wine and spirits distribution company - the sole importer and distributor of Hennessy Cognac, Moet & Chandon Champagne, Joseph Drouhin and Concha y Toro wines in
Distilled from fine French grapes, Ciroc is vodka of the highest order. At the heart of this unique vodka are carefully selected grapes grown high in the Gaillac region of France. Ciroc is distilled five times to produce exquisitely smooth vodka. Ciroc
The number one Vodka brand, triple distilled for purity and quality.
For more than 300 years, before the days of Admiral Nelson, wooden ships and iron men, the sailors of Britain\'s Royal Navy were issued a daily ration of rum by the ship\'s \'Purser\'. This tradition, one of the longest and un-broken in the history of the sea
A fine eaux de vie with elderberries from the world famous producers, Miclo of Alsace, with production starting either by fermentation or maceration, followed by distillation and a reduction of alcoholic strength. Ideally served at 6-7 degrees C.
Clear, pungent, aggressive citrus and juniper aromas. Very flavoursome with a tart cut, snappy spice and alcoholic heat on the finish. Very persistent.
Intense blackberry, cherry and plum bouquet. The nose has a fine balance of young plump fresh fruit and rounded, slightly more mature and complex fruit aromas. On the palate the wine has big dark chocolate and blackberry flavours with hints of eucalyptus
Made by Gordons, established in 1769 and is the definitive sloe gin. Ripe sloe berries are steeped in Gordon\'s gin to produce a delicate balance of flavours.
Appellation 100% petite Champagne with a very attractive colour of a rich mahogany hue with a first nose of Vanilla and hints of mint, a second nose of pear and fresh apple. The third nose is of lime blossom. The first palate is flavoursome and textured,
Product: Most Acquavite da Uve Miste (from blended grapes). Raw material: Distillate of Friulian grapes (Cabernet, Merlot, Tocai and Pinot Grigio) produced with traditional, manually operated, steam- copper pot stills. It is bottled after being refined fo
James Pimm opened his first bar in the City of London in the 1840\'s and supplied Londoners with good food and drink which became as famous as Pimms Cup. Pimms is still made to the original recipe which remains a closely guarded secret, known only to six
The House of Croft has been an important player in this style of Port for many years. The House policy is to bottle at six years from the harvest to gain best maturity yet retain the plump, full berry fruit flavours. Produced only in years in which th
A heathery malt, prized by blenders. Refreshing aroma of grass, heather and sandalwood, developing sweeter notes of malt and spice. Its texture is seductively smooth, with a medium body and a long, spicy finish. Founded by a local publican and his frien
From the highest distillery in Scotland, set in the windswept Grampian mountians with their unlimited supply of fresh spring water, comes this delightfully gentle, delicatley smokey malt. Dalwhinnie is one of the six \'Classic Malts\' carefully selected to
Mortlach, meaning \'bowl-shaped valley,\' was the first legal distillery in Dufftown. In the 19th century the barley granary was used as church for a short period. A deep amber colour, the nose is smoky and peaty with sherry notes. The palate is medium to
A fine eaux de vie with sloe berries from the world famous producers, Miclo of Alsace, with production starting either by fermentation or maceration, followed by distillation and a reduction of alcoholic strength. Ideally served at 6-7 degrees C.
Nose. Fresh and quite light, medium sweet and appley character. Palate. Medium dry, gently smoky, smooth and round. Finish. Clean and fresh.
This rum is made following traditional methods and aged in Bourbon casks. Like all the Barbados rums, it is rich and full of aroma without losing any of its subtlety and elegance. Colour: dark amber. Nose: delicate aromas of sugar cane mingled with vanil
A fine eaux de vie with strawberries from the world famous producers, Miclo of Alsace, with production starting either by fermentation or maceration, followed by distillation and a reduction of alcoholic strength. Ideally served at 6-7 degrees C.
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