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Speyside single malt
Ledaig Single Malt Scotch Whisky is produced at the Tobermory Distillery, which is the only distillery on the picturesque Hebridean Isle of Mull. Thus, of all the world-famous whisky distilling regions of Scotland ( Speyside, Highland, Islay, the various
The rare 1991 vintage from selected casks is finally out. The old-fashioned hand grenade-shaped bottle boasts a unique label with specific handwritten tasting notes from that cask. Master Distiller John Ramsay determined that Glenrothes 1991 expresses b
Colour. Amber Gold. Nose. Fresh heather, fruit, honey nuts and oakwood. Taste. This expression cleverly captures fruit, honey heather and spice notes, against a backdrop of mellow oakwood in a fresh and lively combination. In a presentation Tube.
Awarded a gold medal at the 2005 International Wine & Spirit Competition. David Stewart, The Balvenie Malt Master has selected only from the finest vintage casks that were laid down during his early time at The Balvenie over thirty years ago. David\'s
Colour:Straw yellow. Neat: Nose - Citrus fruits (lemons & limes) with hint of honey and pine resin. Peaty malty notes in the background. Palate: Smoky with cereal and malt flavours. Dries up with spicy/peppery notes followed by a delicate floral edge
One of the lightest Speyside malts. A grassy, perfumy whisky.
On the nose it is fragrant with citrus (orange peel), flowers (freesia), spice, and a hint of cream-filled choux pastry. Juicy! Water pulls out more of the weighty malty notes. The palate is a lovely mid-weight in a malt that\'s softer than the nose initi
Nose, sweet and sherried, fruity with a hint of smoke. Very appealing from the start. Grows very rich and complex, Exquisite! Powerful too. With a drop of water the nose improves even further. Taste. Sherried with notable leathery notes. Bittersweet.
Extra ageing has calmed the impact of the phenols, with the peat arriving on the palate late, and tempered by smooth oak. A very mellow, mature Islay malt. Tasting Notes from The Distiller\'s Colour. Pale Straw. Taste. The taste starts a little sweeter
The Balvenie Doublewood Single Malt Scotch Whisky is a 12 year old single malt which gains its distinctive character from being matured in two woods. During its period of maturation The Balvenie Doublewood is transferred from a traditional oak whisky cas
Young with real power and attack. The smoke appears from half way but is balanced by a sweet centre. Oily, rich, even salty...A young cracker. Don\'t pass this up.\' Colour. Very Pale Straw. Taste. Strong, clean, aggressive in flavour, with a smooth, ligh
Possessing a fragrant, light and smoky nose that develops into a hint of a sweet syrupy palate. Craigellachie pronounced (Crail-ella-ki), finishes with a warming, malty and lightly smoked afterglow, influenced by 14 years in oak.
Appearance: Golden, clear and bright. Bouquet: Rich, fruity, raisins and sultanas. Palate: Soft, smooth, oak, vanilla and sultanas. Finish: Good length, medium sweet finish. Talk about bounce-backability, Glenrothes first released the 1985 in 1997 and
Oban has a sweet, peated nose with hints of burnt heather, carried through to the palate with just a touch of creaminess.
Royal Lochnagar is one of the smallest distilleries in the Highlands. It stands just beyond the boundaries of Balmoral Castle, at the foot of the majestic peak from which it takes its name and its pure mountain water. A combination of nature\'s finest ing
Mannochmore distillery is situated a few miles south of Elgin and is an annex of neighbouring Glenlossie. The malt is pleasantly light and fruity with a floral dryness and faintly peaty finish.
Cask strength whiskies are bottled straight from the cask at natural strength and colour. The highly individual label indicates the cask number and bottling date, along with the distillation year and strength. Colour: Bright amber Nose: Sweet toffee with
The whisky, rather discrete from a strictly commercial point of view, is very attractive from the very first nosing. An impression of lightness, together with some spice hints. The taste confirms the first impression. A rather pleasant whisky. A finish
Nose. Very spicy and dusty. Honeyed. Palate. Firm. Intense sweetness at first. Then perfumy. Lemony. Anis. A hint of quinine dryness. Finish. A touch of oakiness.
| Displaying records 1-20 of 49. | << 1 2 3 >> |