Brand Zones
liqueurs
133 products found
The Original Berentzen ApfelKorn set a new standard in soft liqueur drinks and has a tremendous international success. Sun-ripened apples give the distinct and unrivalled taste to this marvellous product which is consumed in many countries by people of
The Berentzen Fruit Liqueurs are the logical consequence of the sales success of the Apple Liqueurs. Set up on the knowledge of producing soft spirits, they have the same base of wheat spirit. Winter Apfel is a delicious blend of winter herbs and spic
A delicious liqueur made from 4 ingredients: egg yolks, brandy, vanilla and sugar. The essential ingredient in the traditional \'Snowball\' cocktail (with lemonade and a dash of lime juice) or delicious enjoyed neat or over ice cream. Always serve chil
French liqueur maker Lejay-Lagouteproduces a delicious violet-scented liqueur, Parfait Amour. The liqueur is designed to be drunk with Champagne or sparkling wine. Made in Dijon and hugely popular in a range of cocktails.
Mandarine Napoleon was created in 1892 by Antoine-Fran?ois de Fourcroy. Only the freshest mandarin peels from Sicily are used and these have a fine peel with very little pith, resulting in plenty of zest. Following the maceration in Alcohol Mandarine Nap
Jagermeister, meaning hunt master is a German bitter liqueur. Dating from the seventh century it is made of a complex blend of 56 herbs, fruits and spices and should be served icy cold. The label features a stags head with a cross because, according to l
Bols Peppermint Green is an aromatic liqueur with considerable digestive properties. Varieties of oil of mint leaves from countries including England, the USA and Morocco are carefully re-distilled resulting in a clean, well-defined bouquet with a definit
A liqueur made in the old traditional method by the master distiller Lejay Lagoute. It\'s very delicate, subtle taste is derived from the selection and quality of the fruit. It can be drunk on ice and is very suitable for short or long drinks and an idea
The finest coffee in the world and it\'s liqueur are celebrated in the striking red and black bottle designed by architect Spiro Radomirovic. Following a philosophy based on quality, Illy Espresso Liqueur is the fruit of a collaboration between the famou
Clear with real gold flakes. Spicy, cinnamon aromas with alcohol vapours. The palate has a sweet, syrupy quality with very marked, hot spicy flavours that linger. Has a hot bite to the finish.
The \'V�ritable Liqueur de France\' lines were specially created to respond to the high demand of barmen, natural essence and authentic aroma enthusiasts. For close to a century, Monin has established its notoriety thanks to the unmatched quality of
Extracts from top-grade, ripe bananas are blended with fine neutral spirit to produce this smooth liqueur. The richness of De Kuyper creme de bananes makes it extremely adaptable for many recipes.
Agwa 40 has 40 grams of coca leaf per litre. At the heart of Agwa are dry-roasted seeds of Gaurana, repeatedly used by Brazilians to improve the stamina of their love-life and their love of life itself. The unique, bitter-sweet taste is a result of the
The original, entirely natural flavoured schnapps, Teichenn� comes from a family-owned distillery in the Catalan region of Spain. Natural ingredients and real fruit essences combine to produce a dizzying rainbow of flavours: Peach, Apple, Buttersco
The world\'s first gin liqueur creating a gin to serve neat over ice.
The recipe was invented by the owner of a City of London oyster bar in the early nineteenth century. Originally there were other variations: No2 (whisky), No3 (brandy), No5 (bourbon) and No6 (vodka). Not strictly a liqueur, Pimms is a gin-based drink, i
Patron XO Cafe is produced and blended in the state of Jalisco, Mexico. Jalisco is known for producing the finest tequila in the world. Patron XO Cafe is created to very exact specifications by a small family owned distillery. The owners are known to pro
Alize Bleu is a harmonious blend of Premium French Vodka, Cognac, Passion Fruit, Cherry, Ginger and other natural exotic fruit juices. The presence of Premium French Vodka enlivens Alize Bleu and raises any occassion to a whole new level. Enjoy Alize B
Malibu is now produced using a combination of traditional skills and modern technology. The process begins by mixing fine molasses (from the islands own world-renowned sugar cane crops) and coconut together with pure spring water and carefully selected
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